Chef Thom Bateman Enrols at the UFS Academy
Thom Bateman, chef-owner of The Flintlock, Cheddleton, has been announced as [...]
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Why This Michelin Green Star Chef in Provence Is Redefining Luxury Dining In a world of over-styled tasting menus and trend-driven gastronomy, Michelin Green Star chef Benoit Witz is quietly going in the opposite direction. At Le Jardin Secret, the intimate restaurant inside the Lou Calen estate in Cotignac, Provence, there’s no menu. No “concept.” No imported ingredients from far-flung [...]
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Thom Bateman, chef-owner of The Flintlock, Cheddleton, has been announced as the UFS Academy’s new ‘principle’ in the latest of a series of moves to [...] -
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