Events

Festive food & wine tales- the ultimate Italian Christmas battle between Francesco Mazzei and Luca Dusi

Celebrated chef Francesco Mazzei is once again teaming up with his long-time friend Luca Dusi, of Passione Vino, for the second in their series of culinary events to [...]

November 22, 2021

Andrew Fairlie Scholarship finals to go ahead this November

The Hospitality Industry Trust (HIT) Scotland has announced that the second annual Andrew Fairlie Scholarship will take place on Tuesday [...]

November 8, 2021

Mevalco’s Olavidia Quesos Y Besos wins best cheese at world cheese awards

Specialist Spanish food importer Mevalco is delighted to announce that its Olavidia Quesos y Besos has been voted the World’s Best Cheese at the World Cheese Awards. [...]

November 4, 2021

Sofitel St James Bar launches a new partnership with the House Of Creed

Award winning St James Bar at Sofitel London is delighted to announce an exciting new collaboration with The House of Creed launching Friday 5th November 2021. In association [...]

October 29, 2021

Leo Kattou wins BCF Chef of the Year 2021

Leo, from Michelin-starred restaurant, Simpsons, Birmingham, has been crowned 2021 British Culinary Federation Chef of the Year at an industry Awards Dinner held at [...]

October 21, 2021

D&D London unveils permanent rollout of Chef Training programme following successful summer launch

D&D London has announced it will be permanently rolling out its chef training programme. The news follows the staggering success of D&D’s Summer School in [...]

October 18, 2021

BBPA Dinner: Ralph Findlay and Paul Scully MP win awards, as event raises over £7,000 for charity

BBPA reveals winners of dinner awards and money fundraised for charity Ralph Findlay, former CEO of Marston’s PLC – and Paul Scully MP, Secretary of State for Small [...]

October 15, 2021

Island Poké celebrates new London Islington Restaurant with £1 bowls

Island Poké has opened its doors in Angel Islington, bringing its Fresh Pacific Flavours to the London Borough. The new restaurant opened on September 29th at 13 upper [...]

October 4, 2021

Libertine Burger reaches the final for The Street Food Championships’ Americana round

The award-winning street food group has grilled their way to the final of the brand-new Street Food Championships, in association with OOH Magazine and Dine Out [...]

September 28, 2021

The Runnymede On Thames, Surrey, Appoints Ahmet Korkut as New Head Pastry Chef

Ahmet has experience at some of London’s leading hotels and restaurants and will offer an unrivalled afternoon tea experience to guests. The Runnymede On Thames, Surrey, [...]

September 22, 2021