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About Us

Restaurant Industry Magazine is a monthly trade publication bringing professionals the latest news, openings, trends, upcoming projects, interviews, product launches, product innovations, exhibition news and much more.

Advertising with us ensures you are being seen by key decision makers within the restaurant industry. As well as having exposure to our regular readers you can also be assured that we are committed to targeting new business within the industry as time moves on.

Circulation

We send 68,300 digital copies of Restaurant Industry Magazine to professionals within the Restaurant Industry, including multi-site and independents. Our readership covers owners, directors, marketing departments, chefs, interior designers, purchasing and food development. Our readership is named and always targets the key decision makers.