Get your hands on a Boeuf Burger’gnon this Bastille Day!
From a rich boeuf burger’gnon to tri-colour marshmallows, Raymond Blanc’s Brasserie Blanc has pulled out all the stops this year to celebrate Bastille Day. Brasserie [...]
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Rise of the Indies: How independent restaurants are keeping ahead
Independent restaurants looking to buck the trend seen in chain restaurant closures 100% increase in merchant cash advance finance for restaurants and pubs Funding used to [...]
Meraki’s summer specials, offering a taste of the Cyclades
This summer, contemporary Greek restaurant Meraki is bringing the taste of the Cyclades to the heart of Fitzrovia. From June until September, Meraki will serve two specials [...]
The Little Yellow Door launches Chlorophyll Cocktails
The Little Yellow Door, Notting Hill’s ultimate house party, has teamed up with The Botanist Gin to bring you London’s first chlorophyll-based brunch cocktail. The [...]
New chief executive officer announcement at Coeliac UK
Coeliac UK, the national charity for people who need to live gluten free, has appointed Hilary Croft as its new CEO from 3 June 2019, succeeding Sarah Sleet. Ms Croft’s [...]
RAW at M Victoria launches a new 100% vegetarian and gluten-free menu
Located within M Victoria, RAW restaurant will be launching a new menu – completely vegetarian and gluten-free. Sister to the award-winning M Grill, the menu gives [...]
Michelin-star chefs race for charity
Race around Mayfair to help change the lives of young people Michelin-star chefs Chris and Jeff Galvin, along with First Dates favourite Maître d’hôtel, Fred Sirieix, [...]
Industry Stalwart Peter McGrath takes the reins at Meals & More
Meals & More, the charity started by Brakes to end holiday hunger, has appointed industry stalwart Peter McGrath to lead the next phase of its development. Peter has [...]
Meat-free feasting at Radici with Nina Parker and Francesco Mazzei
On Wednesday 5 June and Thursday 16 July, Francesco Mazzei will welcome guest chef Nina Parker to his Islington trattoria, Radici, for a series of vegetarian supper clubs [...]
Seaside Wetherspoon pub celebrated for its tasteful conversion
The conversion of a dilapidated pavilion to a bustling seaside pub has been rewarded for its tasteful conversion in CAMRA’s Pub Design Awards. A striking example of seaside [...]
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