News Ticker

November 13, 2026 in Events: Registration Open For Northern Restaurant & Bar And Lunch! North Trade Shows As Nrb Celebrates 25 Years
November 12, 2026 in Product News: Mildreds Evolves Menu As The Plant-Based Pioneer Enters Its 38th Year
November 12, 2026 in Latest Openings: Smithdown Road Favourite ‘The Tavern Co’ Opens in Liverpool City Centre with Tavern Co Social on Water Street
November 11, 2026 in Events: Tommaso Grollero from Italy Crowned World Chocolate Master 2026
November 10, 2026 in Product News: Birley Bakery Brings A Taste Of Christmas To Burlington Arcade

Industry News

Quique Dacosta’s Arros QD becomes second restaurant outside of Spain to be awarded prestigious Cullera de Fusta

On Friday 20 September, three Michelin starred Valencian chef Quique Dacosta was awarded the prestigious Cullera de Fusta for Arros QD, his London restaurant with rice at the [...]

September 24, 2019

BaxterStorey and Pearson Business School Launch First Degree Apprenticeship Scheme

The UK’s largest independent foodservice provider BaxterStorey has partnered with Pearson Business School to launch a new degree apprenticeship scheme. This unique [...]

September 19, 2019

Fernet-Branca celebrates 25 years of St. JOHN

Classic Italian digestif Fernet-Branca is celebrating the 25th anniversary of iconic London restaurant St. JOHN by presenting co-owner and renowned chef Fergus [...]

September 16, 2019

A journey of the World with Chef Akshay Sabharwal at 360 Restaurant

The talented chef gives us the lowdown on 360 Restaurant’s great success It’s been an exciting few months for 360 Restaurant, Kingston’s new hottest international tapas [...]

September 12, 2019

Future Food Trends: Is There a Place for Healthy Snacks on Restaurant Menus?

With a shift towards eating that’s fast-paced, value for money and as sociable as possible – the demand for snacks is at an all-time high. No longer a compromise to a [...]

September 9, 2019

What the dine-in sector can learn from the Just Eat merger

In yet another indicator of the sheer scale of technology’s impact on the food delivery market, two industry giants, Just Eat and Takeaway.com, have recently announced that [...]

September 6, 2019

108 Marylebone Lane appoints Emre Gunes as General Manager

108 Marylebone Lane is delighted to announce the appointment of Emre Gunes as General Manger at 108 Brasserie and 108 Bar. Bringing with [...]

September 4, 2019

M+ invites Expression of Interest for museum restaurants

The new museum invites food and beverage tenants to offer a world-inspired, Asian-influenced, and truly local experience M+, the new museum for visual culture in Hong [...]

September 3, 2019

Leading restaurateur Martin Williams joins ‘guided blind walk’ and strives to make M and Gaucho restaurants accessible for the blind and their dogs

Guide dog party planned at M Victoria St in September to celebrate the dogs’ work and highlight stigma in the industry Martin Williams, CEO of Rare Restaurants, owner of [...]

August 30, 2019

New vegan menu boosting the Mojo across the country

Born from a love of cold beer, good food and friendly service, MOJO has launched a brand new delicious vegan menu to cater for the UK’s growing vegan market. To cater for [...]

August 29, 2019

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