Industry News

Taster raises $8 million Series A to scale its delivery-only restaurant brands

Series A investors include Battery Ventures, Heartcore Capital, LocalGlobe, Marc Ménasé (Founders Future) and existing investors Taster, the London-based company behind a [...]

June 27, 2019

Ed Sheeran Hits The Brakspear Henley Ale Trail

Rock star Ed Sheeran has added another prestigious award to his collection of gold discs, Grammys and BRITs, after completing the Brakspear Henley Ale Trail. The acclaimed [...]

June 27, 2019

Coeliac UK wins national award for its food checker app

Coeliac UK, the charity for people who need to live gluten free, was announced as the winner of the 2019 Memcom membership excellence awards, for its Gluten Free Food Checker [...]

June 26, 2019

Six by Nico Announce Thailand’s Ever-popular ‘Street Food’ As New Menu Theme

Street food is one of the most important aspects of life in Thailand. You can find street vendors in any town with locals crowded around slurping the affordable and [...]

June 25, 2019

The One Foundation reaches £20m target for water & sanitation projects early!

The One Foundation had 20 million reasons to celebrate on Thursday 20 June 2019. The charity hosted an evening of celebrations at The Collective in London, to mark reaching [...]

June 24, 2019

Boringdon Hall Hotel launches a tasting menu to remember

Boringdon Hall Hotel is delighted to announce the launch of its Tasting Menu to Remember package. In collaboration with Head Chef Scott Paton, guests at the 5-star country [...]

June 19, 2019

Nieves Barragán & Eneko Atxa cook for Action Against Hunger

Eneko Atxa and Nieves Barragán Mohacho Create Basque Feast for Action Against Hunger On Wednesday 3 July, Eneko Atxa and Nieves Barragán will host a dinner at Eneko Basque [...]

June 18, 2019

Paul Ainsworth protégé Jack Clements identified as rising star

Today, Jack Clements, chef director of Rojano’s in the Square in Padstow which is owned by Chef Paul Ainsworth was presented with a coveted Acorn Award at their 33rd [...]

June 18, 2019

The fox dining rooms adds history to the menu

New Surrey restaurant, The Fox dining rooms, is now firmly in the affections of diners following its successful spring opening. With a new menu, focusing on locally-sourced [...]

June 18, 2019

Get your hands on a Boeuf Burger’gnon this Bastille Day!

From a rich boeuf burger’gnon to tri-colour marshmallows, Raymond Blanc’s Brasserie Blanc has pulled out all the stops this year to celebrate Bastille Day. Brasserie [...]

June 17, 2019