Front Page Highlights

National Vegetarian Week: The popularity of Veganism and cooking Vegan at home

Vegan Chef and Owner of LeafyChef, Benarsh Lalyn discussed his views on veganism becoming more popular and how cooking vegan meals at home doesn’t have to be difficult. [...]

May 15, 2019

Direct Seafoods urges chefs to ‘stay up to speed’ on sustainability

Direct Seafoods is encouraging chefs to keep up to date with the latest advice on sustainable fish and seafood species, as it increases its support with new online resources [...]

May 15, 2019

Interview: Tom Aikens discusses Foodcycle and raising awareness

Restaurant Industry News spoke with acclaimed British Chef Tom Aikens about his involvement with the Charity FoodCycle and the importance of raising awareness of such [...]

May 14, 2019

Arros QD, Quique Dacosta’s first international restaurant, to open in London

The three Michelin starred Valencian chef will open the doors of his first restaurant outside of Spain this June, with rice at the heart of the offering. Speaking on the [...]

May 13, 2019

The Farmer’s Arms opens as first phase of North Devon’s Woolsery Project

The Farmer’s Arms, a Grade II listed, thatched roof local pub dating back to the mid-17th century, has undergone a major renovation as part of a wider ambitious [...]

January 17, 2019

Patara, a collaboration between hospitality designer Yuna Megre & Rezo Gigienashvili

Patara (patára) mean “small” in Georgian. And that is exactly what it is. A collaboration with a very famous Russian-Georgian movie director Rezo Gigienashvili, it [...]

November 9, 2018

I-AM cooks up a treat with tasty branding of ‘grab-and-go’ Pali Kitchen

A new Indian ‘grab-and-go’ concept has made its way to the City of London with the recent launch of Pali Kitchen – complete with inspired branding by top international [...]

November 6, 2018

Brewhouse & Kitchen brings craft beer to Horsham

Brewhouse & Kitchen has recently celebrated the official opening of its Horsham brewpub – Horsham’s first onsite brewpub and brewery. The venue is steeped in history, [...]

November 6, 2018

All new, 90 cover Indian restaurant Kahani now open in Chelsea

Chef Peter Joseph has launched his first solo restaurant, Kahani in Chelsea. Located opposite the iconic Cadogan Hall, the 90-cover restaurant is inspired by Peter’s [...]

September 20, 2018

Wild Beets – Ibiza’s Number One Vegan destination opens it’s doors for dinner

WILD BEETS is a paradise for vegans and non-vegans alike – a super-stylish 100% organic cafe/restaurant in Santa Gertrudis, where everything is made on the premises. [...]

September 6, 2018