Front Page Highlights

S.Pellegrino is proud to present the S. Pellegrino Young Chef Academy, promoting change, sustainability and inclusivity around the world

S.Pellegrino is growing its Young Chef competition into a unique educational platform able to attract, connect and nurture the next generation of culinary game changers, an [...]

December 1, 2020

Michael Caines collection to launch Mickeys Beach Bar and Restaurant

The Chef Restaurateur to open new casual bar and restaurant and Café Patisserie Glacerie in Exmouth’s Sideshore in March 2021 Michael Caines has unveiled plans to open [...]

November 24, 2020

It’s a Christmas Miracle at Six by Nico

Christmas dinner is something we spend the other 364 days of the year dreaming about. The most spectacular feast imaginable is often about indulging in some good [...]

November 24, 2020

Festive Afternoon Tea at Laura Ashley The Tea Room

Celebrate the season with Laura Ashley The Tea Room’s festive afternoon tea, ideal to enjoy post-lockdown with family or friends this Christmas. Priced from £25 per [...]

November 24, 2020

Join MasterChef Champion for a glorious gluten free vegetarian Stir Up Sunday

You are invited to join Coeliac UK and their Ambassador, MasterChef champion Jane Devonshire on Stir up Sunday, 22 November as she demonstrates how to make a delicious gluten [...]

November 16, 2020

TAKA Marylebone launches ‘TAKA-WAY’ delivery and TAKA DELI in collaboration with Happy Sky Bakery

Following its recent opening, critically acclaimed restaurant TAKA Marylebone is delighted to announce the launch of ‘TAKA-WAY’, which will bring its creative menu, in [...]

November 16, 2020

Brakes wins National Wholesaler Of The Year at The Grocer Gold Awards

Brakes, the leading UK foodservice wholesaler, has been named National Wholesaler of the Year at the 2020 Grocer Gold Awards. The award, presented at a virtual ceremony on [...]

November 16, 2020

Italian duo launch Fidelari: handmade pasta with a contemporary twist, delivered to London doorsteps

Dropped to doorsteps over London, Fidelari is a new pasta company producing fresh and homemade pasta from team of two Vanessa and Valentina, who met while working at [...]

November 12, 2020

CRAVE, a whole new kind of food and drink festival launches May 2021

. CRAVE is a brand new food and drink festival launching in two locations across the UK in May 2021. CRAVE Hampshire will kick off the spring season at Avington Park, [...]

November 12, 2020

Hospitality and food retail industry takes major steps forward in food safety

The food industry is making inroads to meeting requirements that will come into effect with Natasha’s Law next October, but there’s still work to be done, according to a [...]

November 9, 2020