News Ticker

October 6, 2026 in Upcoming Openings: Scott Hallsworth Brings Back Joe’s Oriental Diner to Balham
October 6, 2026 in Product News: The Original Ivy Introduces the Ivy Edition Vol. 03, A New Chef-Curated Menu Available Exclusively at West Street
October 2, 2026 in In the spotlight: Tigermilk Brings Hacienda Grandeur to the Heart of East London
October 2, 2026 in Events: House of Tides Heads South for a One-Night Takeover at Solaya Hoxton
October 2, 2026 in Industry News: Sybron Announces B Corp™ Status

Front Page Highlights

Peter Street’s Haunt launches new daily happy hour, including wines and spritzes

To celebrate its first year in business, Haunt, a popular coffee shop and aperitivo bar on Peter Street, has launched its first-ever happy hour offer. Available 7 days a [...]

August 25, 2022

Rotisserie fusion joint ‘Rotorious’ opens in Peckham

This summer, rotisserie obsessives the Reid brothers open their first venture, Rotorious, in Peckham. Named after their mission to serve up London’s most notoriously good [...]

August 25, 2022

Top chefs named on judging panel for Scotland’s new look hospitality awards

The highest achievers in Scottish hospitality, foodservice and tourism are to be identified and celebrated in a new major awards scheme judged by many of the sectors’ top [...]

August 25, 2022

Italian Restaurant ‘Tutto’ to open in Brighton this September

With Head Chef Mirella Pau, former head chef of Cafe Murano and Padella, at the helm On 15th September, Tutto – a new Italian restaurant from acclaimed restaurateur [...]

August 25, 2022

The Pass at South Lodge officially opens its doors with Ben Wilkinson at The Helm as Head Chef

The Pass officially opens its doors to the public today, with Ben Wilkinson (previously at The Cottage in the Wood) as Head ChefOffering diners, the finest local [...]

August 22, 2022

A new Wine Bar and Bistro Bottle + Rye opens in Brixton with interior designed and delivered by Studio Found

Celebrated restaurateurs, Robin and Sarah Gill worked with South London-based Studio Found to create Parisian-inspired wine bar and bistro Studio Found, a South [...]

August 18, 2022

Caledonia Park signs Cornish Bakery in Scottish debut

Railpen, the investment manager responsible for the safekeeping and administration of over £37 billion AUM for several pension schemes has announced the award winning, [...]

August 18, 2022

Diplomático’s mixed consciously cocktail contest returns in 2022

Super-premium rum, Diplomático, has announced the launch of a new iteration of Mixed Consciously, the UK leg of its global cocktail competition Artisans of Taste. This [...]

August 18, 2022

Tortilla opens in Lincoln

Tortilla, the UK’s largest fast-casual Mexican restaurant brand, has officially opened its doors of its 52nd restaurant, located in Lincoln city centre, at 1 Exchange [...]

August 17, 2022

Creams Cafe to open four new restaurants

The UK’s leading dessert restaurant brand, Creams Cafe, is set to strengthen its market position with four key regional openings in the next quarter. Adding to the [...]

August 15, 2022

« 1 … 45 46 47 48 49 … 76 »

Restaurant Industry Magazine

Restaurant Industry Magazine

Front Page Highlights

Peter Street’s Haunt launches new daily happy hour, including wines and spritzes

Rotisserie fusion joint ‘Rotorious’ opens in Peckham

Top chefs named on judging panel for Scotland’s new look hospitality awards

Italian Restaurant ‘Tutto’ to open in Brighton this September

The Pass at South Lodge officially opens its doors with Ben Wilkinson at The Helm as Head Chef

A new Wine Bar and Bistro Bottle + Rye opens in Brixton with interior designed and delivered by Studio Found

Caledonia Park signs Cornish Bakery in Scottish debut

Diplomático’s mixed consciously cocktail contest returns in 2022

Tortilla opens in Lincoln

Creams Cafe to open four new restaurants