News Ticker

October 30, 2025 in Front Page Highlights: Urban Greens Lands in Shoreditch with Sixth London Site
October 29, 2025 in Front Page Highlights: Ancient Shepherds to Host Seasonal Game Dinner this November
October 29, 2025 in Events: Sysco GB Scoops MSC Foodservice Supplier of the Year Award
October 27, 2025 in Events: The Bakewell Tart Shop celebrates third consecutive Tripadvisor Travellers’ Choice Award
October 27, 2025 in Front Page Highlights: Tugo Food becomes employee-owned in major step for foodservice sector

Industry News

THE TOP PLACES IN THE UK TO ENJOY A G&T THIS INTERNATIONAL GIN AND TONIC DAY – AS VOTED FOR BY BARTENDERS

From gin parlours to classic cocktail bars, bartenders reveal the top spots to enjoy a G&T this International Gin and Tonic Day Officially celebrated on October 19th, [...]

October 19, 2023

Celtic Collection and University College Birmingham Partner to Cultivate Culinary Excellence

The Celtic Collection is delighted to welcome a cohort of 20 aspiring chefs into its kitchens as part of a unique partnership with University College Birmingham. This [...]

October 19, 2023

Follow the three Ps for success ahead of the festive season

Attributed to Liam Crooks, EMEA Managing Director, Lightspeed While we’re back to pre-pandemic levels of socialising, the gap between supply and demand is crippling, with [...]

October 10, 2023

A SUNDAY ROAST WITH ALL PROCEEDS GOING TO CHARITY

GOOD DEEDS ON SUNDAYS AT BEAT 6 Beat 6, the Glasgow restaurant widely known for its charity goal, now serves a magnificent Sunday Roast. As autumn approaches, diners at the [...]

September 27, 2023

AC BY MARRIOTT GLASGOW TEES UP NEW RESTAURANT OPENING WITH APPOINTMENT OF AWARD-WINNING CHEF ERIC AVENIER

Chef believes new restaurant Hazel will bring ‘quality and excitement’ to Glasgow’s culinary scene Former Scotsman Group and Marr Hall Hotel head chef Avenier joins [...]

September 22, 2023

Vori Greek Kitchen welcomes new head chef Mustafa Cetinkaya

Vori in Holland Park is excited to announce the appointment of Mustafa Cetinkaya as the restaurant’s new Head Chef. A highly respected and experienced chef, Mustafa joins [...]

September 20, 2023

Bond Street, Chelmsford boosts restaurant and retail line up

P-THREE, the specialist real estate agency and consultancy, has announced high-profile retail and restaurant signings on behalf of Aquila Holdings, the landlord of premium [...]

September 15, 2023

THE Parakeet reveals its Sunday roast menu | cooked over flames with Head Chef Ben Allen at The Helm

The Parakeet, the critically acclaimed new pub and 60-cover dining room in Kentish Town, has revealed its debut seasonal Sunday Roast menu. With Head Chef Ben Allen and Sous [...]

September 13, 2023

Rails at Great Northern Hotel appoints new Head Chef Mark Weir

Rails at Great Northern Hotel has appointed Mark Weir as its new Head Chef. Mark brings a wealth of knowledge, skill and over twenty years’ experience in the industry to [...]

September 4, 2023

World-renowned bar legend Shingo Gokan presents an exclusive cocktail menu for two nights only at Nobu Dubai

Kicking off a series of world-class bar collaborations, Nobu Dubai welcomes Shingo Gokan, one of the leading figures in the international bartending industry. Taking place [...]

August 22, 2023

« 1 … 24 25 26 27 28 … 70 »

Subscribe To Our Newsletter

Subscribe to our email newsletter today to receive updates on the latest news, tutorials and special offers!

We respect your privacy. Your information is safe and will never be shared.

Don't miss out. Subscribe today.

Restaurant Industry Magazine