News Ticker

October 25, 2025 in Events: Sell out! FEA Industry Conference last few places remaining
October 24, 2025 in Front Page Highlights: Festive menus to try in Newcastle this Christmas
October 23, 2025 in Front Page Highlights: Noci Celebrates World Pasta Day with 300 Bowls of Brown Butter Cacio e Pepe for just One Penny
October 23, 2025 in Events: Shield Safety Group Crowned Innovator of the Year at Greater Manchester Chamber Awards
October 23, 2025 in Front Page Highlights: SUSHIDOG TO OPEN FIRST SITE OUTSIDE OF LONDON

Industry News

Nearly half of all hospitality workers have experienced poor health as a result of their job, finds PPL PRS survey

Hospitality workers are experiencing poor personal health due to the stress of their job role, according to a survey by music licensing company PPL PRS. Out of more than [...]

October 2, 2025

How Matcha!’s Newest Location Brings Creativity, Community and Matcha to Notting Hill

How Matcha! – London’s favourite all-day Matcha bar is bringing its community-driven cafe concept to the vibrant streets of Notting Hill from September. Spanning [...]

October 1, 2025

The Clink at HMP Brixton Launches Festive Christmas Menu and Seasonal Gifts for 2025

The Clink Restaurant at HMP Brixton is delighted to unveil its Christmas Menus and gifts for 2025, inviting guests to celebrate the festive season with exceptional food, warm [...]

September 30, 2025

Booker transforms digital platform to deliver smarter, faster ordering experience

Booker, the UK’s leading food and drink wholesaler, has announced the launch of its new-look website and app to deliver a faster, smarter digital experience for its [...]

September 29, 2025

Marugame Udon Launches Brand New Seasonal Tom Yum Udon to Warm Up Autumn

Bringing warmth, spice and soul-soothing comfort to crisp autumnal days This autumn, Marugame Udon, Japan’s favourite udon and tempura restaurant group, is launching a [...]

September 25, 2025

The commercial value of talking to an expert when buying Pump Systems

When buying a waste water pumping system for a commercial kitchen, installers and end users naturally want the best pump for the job at the best price! Talking with [...]

September 24, 2025

Wingstop UK expands leadership team with two senior hires

Wingstop UK, the restaurant brand that doesn’t play when it comes to flavour, is fired up to announce two exciting new appointments to its leadership team as the business [...]

September 23, 2025

LAVO’S Brand New Unlimited Coastal-Italian Brunch is Here

Lobsters, oysters, live carving stations and more – be the first to try it with 50% off food on 20th & 21st September LAVO, the signature coastal Italian [...]

September 17, 2025

Nestlé Professional creates sustainable NESCAFÉ® self-serve units featuring used coffee grounds

Nestlé Professional has created a new material from used coffee grounds and waste plastic, which is being used to make its NESCAFÉ® furniture units. All panels in new [...]

September 15, 2025

Butter, Marbling, and Patience: What Britain Can Learn from the Chef Behind 12,000+ Steaks a Year

Between them, two Derbyshire restaurants serve more than 12,000 steaks every year – and now, for the first time, their Executive Chef is lifting the lid on exactly [...]

September 12, 2025

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Restaurant Industry Magazine