Bayne’s The Family Bakers marks 70 years with opening of 70th new shop
Scotland’s much-loved bakers unveils newest location at Inveralmond Retail Park, Perth. Bayne’s The Family Bakers proudly celebrates its 70th shop opening today at [...]
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Immediate’s major investment in multi-media Good Food Test Kitchen supports ambitious growth plans
Immediate’s vast new multi-media studio and kitchen space at its Vineyard House HQ puts the brand’s expert Food team centre-stage and accelerates content production [...]
La dolce vita – Envisage drives business growth for Italica
Envisage, a leading Sage partner and part of The Noledge Group, today announces that it has deployed the Sage 200 business management solution to drive business growth for [...]
Italian Trade Agency and Eataly partner to promote “Made in Italy”
ITA — Italian Trade Agency — the agency for the promotion and internationalization of Italian companies abroad, and Eataly, the global Italian marketplace and retail [...]
Tykes Restaurant at Sandburn Hall marks 20th anniversary with interior redesign, new menu launch and greener power
Tykes Restaurant at Sandburn Hall, near York, has been fully redesigned and refurbished to mark the 20th anniversary of this ‘popular and much loved’ restaurant. Tykes is [...]
Impossible Foods Teams Up with BrewDog to Launch New Plant-Based Menu Across UK
Plant-based for £1? Brewdog bars and impossible foods offer dining deal this month BrewDog has an epic new deal to help keep hunger at bay in an affordable way. Britain’s [...]
Harrison Takes Flight: Behind the Design and Creation of a Pioneering Food Hall at Arlanda Stockholm Airport
Avolta, a global travel retailer and restaurant operator with operations in 64 countries, and Harrison, creative and strategic hospitality design partners, have collaborated [...]
Michelin award two bib gourmands and ‘young chef of the year’ to Birmingham restaurants
Ash Valenzuela-Heeger has earned the ‘Michelin Young Chef of the Year’ title. Whilst Riverine Rabbit in Stirchley and Tropea in Harborne received a Bib Gourmand at the [...]
Aspiring culinary stars takeover Liverpool city centre restaurant
Voyagers Restaurant & Bar welcomes talented students during special week-long event for diners. A group of aspiring chefs and budding restaurant managers are preparing [...]
Dinner at Four Hands
Matan Zaken and Victor Garvey, the alliance of two culinary stars. This is the event of February. For the first time, Victor Garvey – Chef of the London-based restaurant [...]
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