Gingerline presents: Chambers
Immersive dining pioneers Gingerline launch a brand new, five course, palate twisting, interactive, multi dimensional dining adventure.. Gather all thee hungry gastronauts, [...]
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20 Stories launches high tea for Manchester
Monday 8th July sees the acclaimed and highest restaurant in the city launch its unique Afternoon Tea menu available Monday to Thursday. Among the modern British menu at 20 [...]
Ex The Dairy and The Ledbury Chef, Richard Falk launches sustainable supper club
Launches in Soho this July Whyte & Brown, the free-range chicken restaurant in Kingly Court, are partnering with LINO chef, Richard Falk for a run of five intimate supper [...]
Halo Top Creamery and Bluebird Café to launch the UK’s first Frozen Afternoon Tea
Halo Top Creamery is collaborating with Bluebird Café to celebrate National Ice Cream Month by dazzling Londoners with the launch of the Halo Top Frozen Afternoon Tea. [...]
Restaurant Industry News spoke with Adrian Watters Head Chef at the Oslo in Hackney about the new menu launch
Have you always been passionate about pursuing a career as a chef? 100 percent , it can be the best job in the world if you work hard and have good contacts What is your [...]
Residency Restaurant now open with Mexican Favourites El Camino
Residency restaurant The Cotton Factory will open this week in Locke Hotels’ Whitworth Locke with an exciting new Mexican offering courtesy of pop-up favourites El Camino. [...]
Luxury Lake District Hotel, The Samling, relaunches its fine-dining offering
The Samling Hotel in the Lake District is relaunching its food offering, putting guest choice and flexibility at the centre of the concept. The hotel’s newly appointed [...]
Swiss-Inspired Restaurant Heritage to open in Soho this July
This July, Heritage, London’s first modern Swiss-inspired restaurant and bar will open on Soho’s Rupert Street. As well as classic Swiss dishes of fondue, raclette, [...]
Boringdon Hall Hotel launches a tasting menu to remember
Boringdon Hall Hotel is delighted to announce the launch of its Tasting Menu to Remember package. In collaboration with Head Chef Scott Paton, guests at the 5-star country [...]
Nieves Barragán & Eneko Atxa cook for Action Against Hunger
Eneko Atxa and Nieves Barragán Mohacho Create Basque Feast for Action Against Hunger On Wednesday 3 July, Eneko Atxa and Nieves Barragán will host a dinner at Eneko Basque [...]
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