Wilderness Bar + Kitchen opens in Manchester, August 15th
Wilderness Bar + Kitchen, a three story eating, drinking and lifestyle venue will open in the Northern Quarter, Manchester on Thursday 15th August. A [...]
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Restaurant Industry News spoke with Chef Patron Colin Clague about the vegetarian menu at Rüya.
Talk us through the main ingredients within the vegetarian menu Turkey is definitely not just about kebabs. On the menu at Rüya. we have a huge choice of vegetarian dishes, [...]
THE KPH in Notting Hill is brought back to life by Harcourt Inns with Ruairidh Summers named as Head Chef
Opening in July, Harcourt Inns is delighted to announce the return of the Ladbroke Grove pub, The KPH (Kensington Park Hotel), which has been affectionately restored [...]
Fentimans launches a new light range of soft drinks
Fentimans, the botanical drinks maker is launching a new light soft drinks range, to better meet the needs of a growing audience seeking reduced calories in premium soft [...]
Spirits brand Ramsbury launches its countryside takeover at Dalloway Terrace
A two-month takeover at the renowned Dalloway Terrace, evoking the sights and smells of the English countryside with a bespoke cocktail menu, using ingredients from the [...]
Clegg Food Projects to deliver new HQ for Wells & Co.
WORK has started on the new state-of-the-art home and visitor centre for Wells & Co, an independent, family-owned business with a 190-strong estate of award-winning pubs. [...]
Official launch of second Silk Rd in Liverpool
The highly successful independent restaurant brand Silk Rd will officially open its second Liverpool venue this week. Silk Rd, which already has a restaurant in Beetham Plaza [...]
The Dorchester appoints youngest ever Head Chef of The Grill at The Dorchester – Tom Booton
Dorchester Collection’s iconic British hotel, The Dorchester, appoints 26-year-old Essex- born Tom Booton as head chef of The Grill at The Dorchester. The youngest head [...]
BaxterStorey celebrates the success of Chef Academy graduates
On Monday 15th June at 30 Euston Square, BaxterStorey celebrated the success and achievements of its 2019 Chef Academy graduates. Thirty-four talented chefs from [...]
Tom Sellers and Restaurant Story relocate to Cornwall this summer to launch Story by the Sea
The entire team of Michelin-starred Restaurant Story will be moving to Carbis Bay for six weeks this summer, where they will launch an exclusive residency in a bid to help [...]
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