Upcoming Openings

New Covent Garden restaurant to be launched by former Locanda Locatelli chef

The former chef of Locanda Locatelli, Louis Korovilas is set to open a new Italian restaurant in London’s West End. William IV Street will become home to Bancone as it [...]

March 20, 2018

WAKA restaurant moves to White City Place

Nikkei fusion restaurant WAKA has signed with developers and landowners Stanhope, Mitsui Fudosan and AIMCo to open in the WestWorks building in White City Place, west London. [...]

March 1, 2018

Chef Tom Kerridge and Corinthia Hotel London announce partnership

Corinthia Hotel London has announced that renowned British Michelin-starred Chef Tom Kerridge will open a new restaurant, his first in the capital, later this year at the [...]

February 26, 2018

Zoe’s Ghana Kitchen to bring West African flavours to The Institute of Light

Next Month Zoe Adjonyoh, Founder of Zoe’s Ghana Kitchen, will bring her West African flavours to London Fields, with a brand new residency at The Institute of Light. Since [...]

February 21, 2018

Tom Aikens to relaunch Tom’s Kitchen in Chelsea on March 21st

This spring, the highly-acclaimed British chef Tom Aikens will relaunch his flagship Tom’s Kitchen restaurant in Chelsea. Following an extensive refurbishment by B3 [...]

February 7, 2018

Thailand’s swanky Greyhound Cafe is coming to London

Its popular Bangkok counterpart is famed for its hip yet laid back style, and modern take on Thai food which includes red velvet waffles, Hainanese chicken and rice, and [...]

February 7, 2018

Burger restaurant Patty & bun to open in Ship Street, Brighton

Patty & Bun will open in Brighton next month for its first site outside London. Located at 56 Ship Street, the 1,500 sq ft corner unit is within the South Lanes across [...]

February 7, 2018

Farm Girl’s first all-day restaurant & bar to open in Chelsea

Acclaimed Notting Hill café Farm Girl is coming to Chelsea in the New Year with their first all-day restaurant and bar. Opening February 2018, expect signature brunch dishes [...]

February 7, 2018