Top tips for practical sustainable dining
Opinion contribution from Tony Saloman, Chef Instructor at École Ducasse. Discovering a world where every dish is a story about respecting nature, connecting with local [...]
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Sabine Introduces Its New Seasonal Menu
Sabine Rooftop Bar is delighted to unveil its new winter menu for the colder months. Guests will be transported to a warm and inviting space with unparalleled and striking [...]
New Taiwanese Style Chicken is on the Menu At CUPP
Viral Boba Tea Brand Offers Brand New Hot Food Offering Across Regional and London Stores CUPP, the popular boba tea brand loved by tea enthusiasts across the nation, is [...]
Duck & Waffle Edinburgh launches new Autumn/Winter Sunday roast menu
Duck & Waffle Edinburgh is embracing the autumn chill with a traditional Sunday Roast menu showcasing hearty dishes that bring together robust flavours inspired by the [...]
Mindful Chef brings a Michelin-star experience to homes nationwide in collaboration with Gymkhana Fine Foods
This autumn, the UK’s highest-rated recipe box Mindful Chef has partnered with Gymkhana Fine Foods to launch its first Michelin-star-inspired recipe partnership. [...]
ASK Italian Launches Nationwide ‘Friendsday Wednesdays’ as part of Feeding Friendships Initiative
ASK Italian, the casual dining group with a focus on connecting people and communities, has launched its new ‘Friendsday Wednesday’ campaign across all 66 of its [...]
Creed foodservice has agreed to be acquired by Kitwave Wholesale Group
The move will see Creed Foodservice take on the principal role within Kitwave’s Foodservice division, which includes the trading operations of David Miller Frozen Foods, [...]
PIZZA PILGRIMS SET TO JOIN SLOANE STANLEY’S KING’S ROAD
The Sloane Stanley Estate has announced that Pizza Pilgrims, the Neapolitan pizza brand, has signed for its latest site at 219 King’s Road. Pizza Pilgrims will open the [...]
AWARD WINNING CHEF LAUNCHES NEW INDIAN STREET FOOD CONCEPT
Fine dining chef, Sagar Massey, is to launch a new Indian street food concept on selected evenings at his newly opened restaurant, Sanja at the Kirkhouse Inn, Strathblane. A [...]
JOSÉ PIZARRO TO LAUNCH LOLO, A NEW ALL-DAY DINING CONCEPT IN BERMONDSEY STREET, IN AUGUST 2024
Renowned Spanish Chef, José Pizarro, is launching his brand-new concept, Lolo, in August 2024. Lolo aims to capture the sense of togetherness and joy that José experiences [...]
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