News Ticker

May 15, 2026 in Upcoming Openings: Chef Will Devlin partners with Levy and The Conduit for new café and restaurant offering in central London
May 15, 2026 in Reviews and Interviews: Michelin-Starred Chef Paul Welburn Brings Refined Dining to Rural Cornwall with Fern
May 15, 2026 in Product News: Hampden Estate Celebrates Jamaica’s Rum Heritage with Hampden Fifteen
May 15, 2026 in Industry News: Sides Appoints New Head of New Business Development to Drive Global Growth and Expansion
May 15, 2026 in Events: Scottish Restaurant with Rooms Awarded First Michelin Star

Industry News

Dunns Food and Drinks Marks 150 Years with Community Cooking Partnership

To celebrate 150 years of serving Scotland, independent family-owned wholesaler Dunns Food and Drinks has partnered with local charity Community Links (South Lanarkshire) to [...]

January 2, 2025

Chartwell named in the prestigious Michelin Guide

Chartwell, the new modern fine dining restaurant at Aldwark Manor Estate, has been officially added to the Michelin Guide Great Britain & Ireland, just seven months after [...]

January 2, 2025

i2r secures exclusive sole supply agreement with Greencore

Market-leading UK aluminium foil tray manufacturer, i2r Packaging Solutions, has announced that it has secured an exclusive supply agreement with foods producer, Greencore. [...]

December 31, 2024

HIT Training develops UK’s first Level 5 Hospitality Operations Manager Apprenticeship

Leading hospitality and catering training provider HIT Training has introduced a Level 5 Hospitality tailored Operations Manager Apprenticeship, which will equip future [...]

December 29, 2024

Studio Lumen’s Lighting Design for Perlage Brings a Sophisticated and Dynamic Champagne-Inspired Atmosphere to Al Maryah Island

The luxurious, intimate, and energetic ambience of Perlage on Al Maryah Island is brought to life through an evocative lighting design by Studio Lumen. Taking inspiration [...]

December 27, 2024

Splendid Hospitality Group supports cashforkids Mission Christmas

Splendid Hospitality Group (SHG) business leaders and volunteers from across its restaurants division were on hand in Birmingham to unpack donations fulfil orders and tidy up [...]

December 24, 2024

Harrison: Celebrating 35 Years of Exceptional Designs and Hospitality Transformations

As the year draws to a close, Harrison, is celebrating its 35th anniversary. A company with history and heritage as its foundations, today Harrison is a global team of [...]

December 18, 2024

More accolades for Canterbury’s Cook’s Tale restaurant

Multi-award-winning The Cook’s Tale restaurant in Canterbury has received a further array of culinary accolades this month [December], to add to its impressive collection. [...]

December 17, 2024

Senior hire at The Small Holding Chef Anthony Raffo joins as Sous Chef

Anthony Raffo has joined The Small Holding in Kilndown, Kent, as Sous Chef. Having worked in the hospitality industry for over 20 years, after spending time in France and the [...]

December 16, 2024

Mallow ushers in 2025 with an exquisite New Year’s Eve menu designed by vegan chef Sarah Wasserman

Ring in the new year with an extraordinary dining experience at Mallow, where renowned vegan chef Sarah Wasserman has created an exclusive six-course New Year’s Eve menu. [...]

December 16, 2024

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