News Ticker

October 7, 2025 in Events: WILD AT RAFTERS: A FOREST-INSPIRED DINING EXPERIENCE AT CELTIC MANOR RESORT
October 6, 2025 in Latest Openings: The Sushi Co Confirms Seven New Openings
October 6, 2025 in Front Page Highlights: Arthur’s Market: A new food emporium for Chelsea
October 5, 2025 in Events: Shortlist announced for IoH Fellows’ Outstanding Contribution Award 2025
October 4, 2025 in Front Page Highlights: Regional destination expands its F&B footprint with signing of a fan favourite

In the spotlight

Gordon Ramsay Restaurants Global and The Clermont Hotel Group Partner to Open UK’s First Hell’s Kitchen

The UK’s First Hell’s Kitchen to Open in Spring 2026 at The Cumberland Hotel, London Gordon Ramsay Restaurants Global and The Clermont Hotel Group are proud to announce [...]

September 23, 2025

Liu Xiaomian Celebrate Noodle Day This October at Carnaby

This October, Liu Xiaomian, the much-loved spicy noodle restaurant in Kingly Court, Carnaby, are celebrating Noodle Day (6 October) and Mid-Autumn Festival a month-long 2 for [...]

September 9, 2025

Newcastle’s DOOD shortlisted for global Restaurant & Bar Design Awards

Newcastle’s Persian/Levantine restaurant, DOOD has been shortlisted for a globally renowned design award, standing shoulder to shoulder with leading hospitality [...]

August 26, 2025

Whisky, Dining & Culture: What to Do Between Shows at Edinburgh Festival 2025

With the streets of Edinburgh buzzing for another Edinburgh Festival season, there’s no better time to explore the city’s iconic attractions — and The Scotch Whisky [...]

August 15, 2025

The Good Food Guide Names Counter Culture Best Restaurant in the South West

Counter Culture in Newquay crowned Best Restaurant in the South West by The Good Food Guide Counter Culture, an intimate pintxo bar and small-plates restaurant located at 4 [...]

July 24, 2025

Farm to fork restaurant owners complete six-figure revival of former Lloyds Bank building

Huddersfield burger restaurant Rumpus has relocated to a new home in the centre of Slaithwaite, following a six-figure refurbishment of the village’s former Lloyds Bank. [...]

July 17, 2025

Chef Modou Diagne to Open New Restaurant TRUST in Glasgow

A new restaurant where diners surrender expectations and place their full trust in the chef’s vision Critically acclaimed chef Modou Diagne, known for his innovative [...]

June 18, 2025

SINO – A new Ukrainian-inspired restaurant from Polina Sychova and Eugene Korolev – now open in Notting Hill

SINO – a new restaurant serving refined, Ukrainian-inspired food, from founder Polina Sychova and chef Eugene Korolev is now open in Notting Hill. Led by the Ukrainian duo, [...]

June 5, 2025

Pine announces the full chef line-up for returning charity fundraiser, SecondBite

The team behind Restaurant Pine are thrilled to announce the full chef line-up for returning charity fundraiser concept BiteBack in aid of Cancer Research UK, as they set out [...]

May 21, 2025

670 Grams appoints head chef, Sacha Townsend

670 Grams – the Birmingham restaurant by Kray Treadwell – has announced the appointment of Sacha Townsend as head chef. Sacha previously held roles at The Man Behind The [...]

April 28, 2025

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