SHAFTESBURY CAPITAL BRINGS FIVE NEW F&B CONCEPTS TO SOHO
Shaftesbury Capital has announced that five new F&B concepts have joined its Soho portfolio. The five deals include a new flagship signing to renowned dining destination [...]
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SLIM CHICKENS OPENS RESTAURANT AT MERRY HILL
Merry Hill, one of the UK’s top super regional centres, has announced that Slim Chickens has opened its newest restaurant at the destination. The popular Southern-inspired [...]
TOO MANY CRITICS RETURNS, FIGHTING HUNGER AT ROE IN CANARY WHARF THIS JUNE
16th June 2025 will see the Too Many Critics charity event – established by Bill Knott and the late Charles Campion in support of Action Against Hunger – return, [...]
LEFTFIELD REOPENS AFTER A SHORT BREAK, COMPLETE WITH NEW LOOK AND MENU
Leftfield – the Bruntsfield neighbourhood restaurant by restaurateur Rachel Chisholm and chef Phil White – has reopened its doors following a short period of [...]
Cimbali Group returns to the London Coffee Festival 2025 with its four iconic brands and celebrates Faema’s 80th anniversary
The Group will be on Brick Lane at the Truman Brewery with LaCimbali, Slayer, and Casadio at Booth HP29, and Faema on the ground floor at Booth G49. This will be an [...]
UK sales of European chorizo from Spain reach record high
Sales of European chorizo from Spain have hit a record high as UK consumers’ appetite for quality cured meats grows in the UK market. According to the Spanish Chorizo [...]
Largest-ever IoH Annual Dinner & Awards secures Paralympian Aaron Phipps MBE as speaker
Gold medal Paralympian, Aaron Phipps MBE, will be the guest speaker at this year’s Institute of Hospitality Annual Awards & Dinner as the event goes extra-large and [...]
The Bryntirion Inn: A New Gastropub with Rooms Launches in Bala, North Wales
A new addition to the Palé Hall Estate, where motoring heritage meets modern Welsh hospitality Marking a new chapter for the Palé Hall Estate, The Bryntirion Inn has opened [...]
Prezzo unveils bold new brand identity, vision and investment to mark 25 year milestone
The new management team at Prezzo led by new CEO James Brown has unveiled a new name, a new brand identity, the launch of wide-ranging restaurant refurbishment programme as [...]
Sri Lankan street food concept ADOH! to debut in Shaftesbury capitals Covent Garden
Shaftesbury Capital has announced that ADOH!, a new Sri Lankan street food concept from the founders of Kolamba, is to open in Covent Garden this summer. Building on [...]
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