One of the highlights of food calendar is almost upon us – Pancake Day! Below we’ve got the very best Fat Tuesday dishes, from a classic Crêpes Suzette trolley [...]
Renowned Scottish-Italian chef, Nico Simeone, will open his first London site this spring in the heart of London’s Fitzrovia. Pioneering a revolving culinary hub, Six by [...]
The Royal Oak, Marylebone has launched ‘The Sunday Lunch Club’ – a weekly bespoke menu designed to bring groups together for a traditional at-home dining experience. [...]
Following the post-Brexit immigration plans unveiled by the government, BII, COO, Steven Alton, says: “The news that government is planning to deny working visas to [...]
London isn’t short of places to go for a brilliant brunch but finding the best of the new brunch menus can be a challenge. From a bottomless sushi to stunning [...]
sbe is delighted to announce that The Nitery by Gizzi Erskine is now open at St Martins Lane London. The award-winning chef, food writer and broadcaster’s three-month [...]
On 2 March 2020, Wildflower by Adrian Martin will open in Camden’s new eco market, Buck Street. Seeking to reinvent the idea of fine dining, Wildflower is the debut London [...]
Today, the Mercers’ Company has announced that leading seafood specialists, Wright Brothers, has signed for its latest London restaurant at 1 Frederick’s Place, bringing [...]
Gaggia Milano, an Evoca brand, is the latest big name to sign up as a headline sponsor at European Coffee, Tea & Soft Drinks Expo, the only hospitality industry show 100% [...]
Hospitality Works, the campaign to promote careers in hospitality in partnership with the British Beer & Pub Association (BBPA), has returned for 2020. The campaign, [...]
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