Rudy’s Vegan Diner to open new flagship site in Islington
Following the success of the brand’s debut site in Camden and the opening of the world’s first vegan butcher in November 2020, Rudy’s Vegan Diner will open its second [...]
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Poke House, Europe’s most famous poke bowl chain, will open its doors in London this Summer
Poke House is big in Italy, Spain and Portugal – and it’ll soon be big in the UK too. Delicious, nutritious and colourful. Made with the freshest ingredients and [...]
Vapiano celebrates re-openings by giving away free meals to NHS workers
Fresh pasta restaurant, Vapiano, is delighted to announce a London-wide giveaway to NHS workers all day on Wednesday 28th April, in celebration of the easing of lockdown [...]
New opening: Garden House to launch in Cambridge this summer
July 2021 will see the launch of Garden House, a new restaurant within Graduate Cambridge, nestled on the banks of the River Cam. Adam Wood, formerly of London’s [...]
Roll up! Roll up! Six by Nico reopens with a CIRCUS themed menu
It’s hard not to get excited when the Circus rolls into town. The arrival of the blue and red ‘Big Top‘ is quite an event with dazzling high-wire acts, [...]
Chef Modou Diagne announces reopening date for ‘111 By Modou’
Modou Diagne, a talented young chef, will reopen his award-winning Glasgow restaurant on Wednesday, April 28th 2021. 111 by Modou, the Glasgow-based chef’s debut [...]
Camden Market set to launch first-ever neighbourhood pub and restaurant: The Farrier
LabTech, owner of Camden Market, has announced it will welcome a new neighbourhood pub and restaurant, The Farrier, in Spring 2021. Spanning 2,100 sq ft, the former horse [...]
Henrietta Hotel and Hine Cognac partner in first edition of Henrietta Cognac Club
Leading bar experts and hip hoteliers, Experimental Group is launching the Henrietta Cognac Club to inspire cognac fans during lockdown and encourage them to experiment and [...]
Island Poké secures investment to accelerate future growth
Island Poké, the UK’s leading poké operator, have secured investment from Hero Brands to further accelerate their plans for growth. This new trajectory will be [...]
Restaurant Industry News speaks with new Chef at Brasserie Urbaine at The Molitor: Martin Simolka
1) Have you always wanted to become a Chef? Yes, I’ve always had a great passion for food, from an early age I started growing vegetables in a vegetable patch and making [...]
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