Redefine Meat, Precisley the Same, Entirely Different
New-meat pioneer, Redefine Meat, proves that plant-based eating doesn’t mean compromising on taste or satisfaction. With premium plant-based products designed to rival [...]
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kff Launches New Fresh Meat Range
kff, the Kent-based leading regional foodservice wholesaler, has announced the launch of an extensive, new meat range, offering more than 30 premium and value options across [...]
Hoteliers dish out support for catering students
Hoteliers in Bristol have dished out some support for college catering students by making another donation of professional equipment. The catering department at City of [...]
Marceline launch ‘Top of the Croques’ competition, for The Felix Project
This Monday 31st March, Marceline – the French brasserie in Canary Wharf – will launch its inaugural ‘Top of the Croques’ competition in aid of The Felix [...]
Interview with Heinin Zhang and Siddhi Mittal, Founders of Yhangry
In this interview, we speak with Heinin Zhang and Siddhi Mittal, the dynamic women behind Yhangry, a leading private chef platform in the UK. After leaving successful careers [...]
Meanwhile Drinks Launches Desdeya
London based independent drinks company Meanwhile Drinks has announced the launch of their new tequila – Desdeya – joining their portfolio as a sibling brand to their [...]
Blacklock is coming to Birmingham!
The renowned chophouse will open this autumn in Birmingham city centre. Blacklock will open a new restaurant on Birmingham’s bustling St Philip’s Place this [...]
Valaria Glasgow Unveils New Evening Menu
Valaria, one of Glasgow’s most beloved Patisserie destinations, has launched a brand-new evening menu. Since its inception in 2023, the instagrammable Byres Road venue [...]
Merry Hill Serves Up F&B Duo as Burger & Sauce And Heavenly Desserts Sign
Merry Hill, one of the UK’s top super regional centres, is to welcome two new F&B operators, Heavenly Desserts and Burger & Sauce. The duo are the final additions [...]
Templar: A New Wine Bar and Restaurant From The Team Behind Darkhorse Opens In Stratford Cross This March
Templar, a new wine bar and sharing plates restaurant from the team behind Darkhorse, will open on 1st March in Stratford Cross. From Lee Glen and Ian Goodman, Templar is set [...]
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