Lollymove gets hospitality moving
Perfect for the new hospitality landscape; LollyMove combines payments and PoS in one device The LollyMove is an exciting new all-in-one PoS and payments tool from the [...]
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New Opening: The Wellhouse, Winchester
A CELEBRATION OF WOODFIRED COOKING A new evening-only eatery has opened in Winchester, The Wellhouse at Lainston House. Expect immersive eating and drinking where the skill [...]
Liverpool One welcomes new F&B venues amid strong sector performance
Grosvenor Britain & Ireland has announced the launch of two new independent dining concepts at Liverpool ONE. The openings coincide with an upswing in the destination’s [...]
Restaurant Industry News speaks with Life Kitchen’s Ryan Riley
Restaurant Industry News speaks with Life Kitchen’s Ryan Riley on the launch of his new book Taste & Flavour, for people suffering loss of taste and smell as a result [...]
German Doner Kebab announced as best emerging franchise at Global Franchise Awards 2021
German Doner Kebab has been named the Best Emerging Franchise at the Global Franchise Awards 2021. Now in its fourth year, the awards celebrate the brands that are working [...]
Ken Hom – Lee Kum Kee Scholarship: supporting hospitality and culinary arts students
The prestigious Ken Hom – Lee Kum Kee Scholarship 2021 is now open for applications. The Oxford Cultural Collective and Lee Kum Kee worked together with food industry icon, [...]
Rudy’s Vegan Diner to open new flagship site in Islington
Following the success of the brand’s debut site in Camden and the opening of the world’s first vegan butcher in November 2020, Rudy’s Vegan Diner will open its second [...]
Professor Green and Luke French launch I USED TO RAVE BUT NOW I ROAST – an at home roast kit, in partnership with Finish & Feast
Acclaimed chef Luke French of Sheffield restaurant JÖRO has teamed up with British rapper Professor Green to create I USED TO RAVE BUT NOW I [...]
Spitalfields Smokehouse Hotbox welcomes back Executive Head Chef Lewis Spencer
HotBox are thrilled to announce the return of Lewis Spencer who re-joins the company this month as Executive Head Chef. Having been a key element in the development of the [...]
Poke House, Europe’s most famous poke bowl chain, will open its doors in London this Summer
Poke House is big in Italy, Spain and Portugal – and it’ll soon be big in the UK too. Delicious, nutritious and colourful. Made with the freshest ingredients and [...]
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