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Industry News

Sri Lankan Bar Restaurant Group The Coconut Tree launches new Vegan Menu

Pioneering Sri-Lankan bar and restaurant group The Coconut Tree aims to make it even easier for vegans to eat out with confidence in 2021. From January 1st, a new vegan-only [...]

January 4, 2021

Universal Robots powers the world’s first robotic kitchen

Collaborative robots integrated into Moley Robotics’ ground-breaking robotic kitchen Universal Robots is pleased to announce its partnership with Moley Robotics, the [...]

December 16, 2020

Therme Group & Russell partnership collection launch Therme RPC

The joint venture will bring wellbeing food experiences to millions of guests worldwide Therme Group, creators of the world’s most advanced and sustainable wellbeing [...]

December 10, 2020

Taste of the West adds Sea Arch from Devon to its core range of West Country products supplying the UK’s no 1 online retailer- Ocado.com

Taste of the West is delighted to announce that this month, the innovative range of non-alcoholic drinks from Sea Arch Drinks will become part of the Taste of the West range [...]

December 8, 2020

Nutshell launches their Christmas Feast Kit for Nationwide delivery

This month, Nutshell, the restaurant on St Martin’s Lane, Covent Garden, is celebrating Christmas this year, bringing the wealth of flavours and diversity of [...]

December 3, 2020

Festive Afternoon Tea at Laura Ashley The Tea Room

Celebrate the season with Laura Ashley The Tea Room’s festive afternoon tea, ideal to enjoy post-lockdown with family or friends this Christmas. Priced from £25 per [...]

November 24, 2020

Cotswolds Distillery launches its second Amaro Liqueur

Cotswolds Distillery launches its second Amaro Liqueur Following on from the successful launch of Cotswolds No 1 Whisky Amaro at the beginning of the year, Cotswolds No 2 [...]

November 18, 2020

Join MasterChef Champion for a glorious gluten free vegetarian Stir Up Sunday

You are invited to join Coeliac UK and their Ambassador, MasterChef champion Jane Devonshire on Stir up Sunday, 22 November as she demonstrates how to make a delicious gluten [...]

November 16, 2020

Italian duo launch Fidelari: handmade pasta with a contemporary twist, delivered to London doorsteps

Dropped to doorsteps over London, Fidelari is a new pasta company producing fresh and homemade pasta from team of two Vanessa and Valentina, who met while working at [...]

November 12, 2020

Hospitality and food retail industry takes major steps forward in food safety

The food industry is making inroads to meeting requirements that will come into effect with Natasha’s Law next October, but there’s still work to be done, according to a [...]

November 9, 2020

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