News Ticker

December 12, 2025 in Front Page Highlights: Next Stop: King’s Cross for Shake Shack
December 12, 2025 in Front Page Highlights: Complimentary alcohol-free pints for Derbyshire’s designated drivers at Casa and Peak Edge this Christmas
December 10, 2025 in Events: Learning for Life Graduation Celebrates New Hospitality Talent in Edinburgh
December 10, 2025 in Front Page Highlights: The Seafood Ristorante Unveils Its Winter Culinary Collection
December 8, 2025 in Front Page Highlights: Bread Ahead Brings Late Night Sourdough Slices and Signature Crème Brûlée Doughnuts to Leicester Square

Industry News

Italian duo launch Fidelari: handmade pasta with a contemporary twist, delivered to London doorsteps

Dropped to doorsteps over London, Fidelari is a new pasta company producing fresh and homemade pasta from team of two Vanessa and Valentina, who met while working at [...]

November 12, 2020

Hospitality and food retail industry takes major steps forward in food safety

The food industry is making inroads to meeting requirements that will come into effect with Natasha’s Law next October, but there’s still work to be done, according to a [...]

November 9, 2020

Sri- Lankan bar & restaurant group The Coconut Tree will offer 50% off ‘click & collect’ during lockdown

Award-winning Sri Lankan bar & restaurant group The Coconut Tree has announced it will offer 50% off all food from Monday – Wednesday until the end of the second [...]

November 6, 2020

From the Cantabrian Sea to a Golden Fork, Asturian anchovies named Best Imported Food

Great Taste, the world’s most trusted food and drink awards, has reached its grand finale for 2020, with the Golden Fork for Best Imported Food presented to Anchoas Hazas [...]

October 23, 2020

Membership club promises 2021 ‘head start’ for Cheshire Cat group

Despite trading challenges facing the hospitality sector well into 2021, one independent pub group is looking forward to a ‘head start’ to the new year thanks to a [...]

October 19, 2020

‘Afternoon Sea’ The Oystermen take on the afternoon tea & announcing new Head Chef ‘Sebastian Luisetto’

Seafood specialists the Oystermen are excited to present their very own oceanic twist on the classic afternoon tea – Afternoon Sea – made up of three tiers of seafood [...]

October 15, 2020

The Loveable Rogue Launch Sunday Roast Home Delivery

It’s what Sundays are made for. The nation loves a good Sunday roast but forced closure measures across central Scotland mean you can’t eat out and enjoy your [...]

October 12, 2020

Bombay Kitchen: Six by Nico Introduce a Taste of Mumbai

Mumbai in India is known for its incredible diversity found in its culture and geography. Food is an integral part of life in Mumbai—or Bombay, as most of its denizens [...]

October 8, 2020

Pantechnicon, a brand new dining destination and concept store exploring two cultures under one roof, launches September 22nd in London.

JAPAN + NORDICS Five floors: UK’s first Café Kitsuné, roof garden bar + terrace, Nordic bar + restaurant, Japanese cocktail lounge + restaurant, immersive Japanese bar + [...]

September 21, 2020

New lanterns shine a light on Chinatown Lowndon as the West End’s leading food hub

As part of the #LoveChinatown campaign, Shaftesbury has partnered with the London Chinatown Chinese Association (LCCA) to further revitalise Chinatown London [...]

September 18, 2020

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Restaurant Industry Magazine