News Ticker

May 15, 2026 in Upcoming Openings: Chef Will Devlin partners with Levy and The Conduit for new café and restaurant offering in central London
May 15, 2026 in Reviews and Interviews: Michelin-Starred Chef Paul Welburn Brings Refined Dining to Rural Cornwall with Fern
May 15, 2026 in Product News: Hampden Estate Celebrates Jamaica’s Rum Heritage with Hampden Fifteen
May 15, 2026 in Industry News: Sides Appoints New Head of New Business Development to Drive Global Growth and Expansion
May 15, 2026 in Events: Scottish Restaurant with Rooms Awarded First Michelin Star

Industry News

Taste of London 2025: Timetable drop, chef appearances, session times and final chance to get tickets

With London’s hottest food festival, Taste of London, less than two weeks away, the final timetables for the festival have just dropped! Stacked with flame-fuelled [...]

June 11, 2025

Alex Payne Appointed Chef Patron at Michelin-Starred Sorrel Restaurant

Michelin-starred chef Alex Payne has been appointed Chef Patron of Sorrel in Dorking, Surrey, with his role commencing on 16 June 2025. Formerly of the Michelin-starred [...]

June 10, 2025

One Touch teams up with Yorkshire restaurant Qubana on AI bookings

The rising costs from National Insurance Contributions (NICs), wage rises, and reduced levels of business rate reliefs have presented many restaurant owners with a daunting [...]

June 9, 2025

Sushi Gourmet Partners with 555 Amanda to Launch Fish Roe Sushi Roll

Leading Hana Group kiosk brand Sushi Gourmet is launching an exciting new fish roe based sushi roll called ‘Roe the Boat’ in collaboration with sustainable seafood brand [...]

June 8, 2025

ST JAMES QUARTER CELEBRATES RAFT OF F&B INVESTMENT FROM TRIO OF LEADING OPERATORS

St James Quarter has announced that three market-leading F&B brands have invested in the prime destination. itsu, the popular healthy fast-food restaurant, has [...]

June 6, 2025

Nomuss makes UK debut with new premium cocktail mixers and cocktail foam drops

Nomuss is landing in the UK on-trade market Developed with bartenders, Nomuss is available to restaurants and bars now; the portfolio includes a range of all natural, [...]

June 6, 2025

Booker goes global with new World Cuisines range

Booker expands catering portfolio with a new World Cuisines range launching into strategically located depots now Leading wholesaler Booker is adding cuisines from five key [...]

June 5, 2025

Shake Shack Increases Sustainability Efforts with Wildfarmed Partnership; Introduces Regeneratively Grown Flour into Buns

In a historic, ongoing partnership, all burger buns in Shake Shack UK locations will be made using regenerative Wildfarmed flour. Shake Shack is thrilled to announce that [...]

June 4, 2025

UK overtakes US as fifth-largest non-EU export destination for Spanish food and drink

The value of exports of food and drink from Spain to the UK reached €5.1 billion in 2024, according to the Spanish government. The country has now overtaken the US to [...]

June 3, 2025

Sigep Observatory Summer 2025: Expected 4% Increase in Gelato Sales in Italy

A 4% growth in artisan gelato sales in Italy during the summer season. This is what emerges from the Observatory of SIGEP World (the World Expo for Foodservice [...]

May 26, 2025

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