Owners of Lakes Inn & Restaurant celebrate their first year since opening
It’s been 12-months since Heft opened its doors in the Lake District village of High Newton. The renovation and refurbishment of the historic 17th century former [...]
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Amber Francis Joins Robin Gill as Head Chef at The Zebra Riding Club
Classically trained but forward thinking, at the age of 26 Amber has already worked at some of the UK, and the world’s, most respected restaurants. During school she joined [...]
Canterbury’s Ambrette rebrands as The Cook’s Tale
Hyper local menu to support local economy and reduce food miles Cookery classes and gastro travel arm revived Takeaway “curry” offered form the first time Owner-chef Dev [...]
Leon Al Fresco
Fresh, Seasonal. Simmered in sun. LEON’s summer menu celebrates global flavours and feeling sunny from the inside Naturally Fast Food restaurant LEON has refreshed its menu [...]
First Restaurant Group announces the launch of brand new all-day bar and kitchen, Oak & Poppy, in the heart of Hampstead in August
First Restaurant Group is delighted to announce the launch of its brand new project – Oak & Poppy in the heart of Hampstead. The new bar & kitchen will see an [...]
Paco Tapas – Bristol’s Michelin-starred tapas bar – announces extension alongside a new waterside terrace
Six years since first opening, Paco Tapas – Bristol’s Michelin-starred tapas bar from chef owner Peter Sanchez-Inglesias – announces its extension into the [...]
The Suffolk to launch in Aldeburgh this August
Reservations for Suffolk’s brand new townhouse are now live George Pell and the team behind the hugely successful pop up L’Escargot Sur-Mer will reopen as The [...]
Honey & Co Bloomsbury opens with interior design concept by Studio Found
Restaurant design complements Honey & Co’s food and hospitality ethos Honey & Co has recently moved its inaugural restaurant in Warren Street, London, where it has [...]
Executive Chef Iain Smith introduces new menus at No. Fifty Cheyne for spring/summer 2022
Executive Chef of Chelsea stalwart No. Fifty Cheyne, Iain Smith, announces the launch of new spring and summer menus, which have been designed to highlight the best of [...]
One & Only Le Saint Géran announces culinary partnership with Michelin-Starred Chef, Anne-Sophie Pic
One&Only Le Saint Géran, the iconic Mauritian hideaway from ultra-luxury resort collection One&Only, is pleased to announce a culinary pop-up experience “La Dame [...]
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