Italian Trade Agency and Eataly partner to promote “Made in Italy”
ITA — Italian Trade Agency — the agency for the promotion and internationalization of Italian companies abroad, and Eataly, the global Italian marketplace and retail [...]
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Tykes Restaurant at Sandburn Hall marks 20th anniversary with interior redesign, new menu launch and greener power
Tykes Restaurant at Sandburn Hall, near York, has been fully redesigned and refurbished to mark the 20th anniversary of this ‘popular and much loved’ restaurant. Tykes is [...]
Impossible Foods Teams Up with BrewDog to Launch New Plant-Based Menu Across UK
Plant-based for £1? Brewdog bars and impossible foods offer dining deal this month BrewDog has an epic new deal to help keep hunger at bay in an affordable way. Britain’s [...]
New Avant-Garde Culinary Destination, Hora, Opens in Mayfair
Hora, the multi-sensory Mediterranean restaurant fusing cuisine, art, music and creativity, is now open on Dover Street, Mayfair. The visionary project of London-based [...]
Le Cordon Bleu London Hosts Inspiring Week of Events for International Women’s Day 2025
Workshops, demonstrations, guest chef dinner and a celebratory dessert showcase the achievements of women in food and hospitality. To honour International Women’s Day on [...]
Shakespeare Distillery launches new Rum Tastings at the former home of Shakespeare’s daughter!
Shakespeare Distillery, the award-winning artisan producer in Stratford upon Avon, has launched its new Rum Tasting experience at ‘Judith’s’, the former home of [...]
Harrison Takes Flight: Behind the Design and Creation of a Pioneering Food Hall at Arlanda Stockholm Airport
Avolta, a global travel retailer and restaurant operator with operations in 64 countries, and Harrison, creative and strategic hospitality design partners, have collaborated [...]
New Restaurant Opening: Pip by Mary-Ellen McTague to open at Treehouse Hotel Manchester March 19th
Newly announced: the 14th-floor is set to welcome a further destination restaurant Sister Moon by Sam Grainger, sharing the top floor with Treehouse Hotel’s signature bar [...]
Michelin award two bib gourmands and ‘young chef of the year’ to Birmingham restaurants
Ash Valenzuela-Heeger has earned the ‘Michelin Young Chef of the Year’ title. Whilst Riverine Rabbit in Stirchley and Tropea in Harborne received a Bib Gourmand at the [...]
Culinary Charity Champions Supporting Community Causes
Culinary charity champions at Greedy Gordons have pledged their ongoing support for community causes including a Northamptonshire foodbank. The big-hearted business, which [...]
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