New Pop Up Restaurant and Bar set to open in Kings Cross tomorrow
On the 9th November, a new pop-up restaurant and bar will open in Kings Cross – Tamashii. Sweet and Sour Chicken Tea Tamashii, meaning soul in Japanese, is a pop-up [...]
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Trendsetting new launch for Luscombe with Rhubarb Crush
Rhubarb’s recent surge in popularity has taken even trendspotters and food futurologists by surprise. A vegetable that thinks it’s a fruit, who would ever have believed [...]
Dutch Balls UK
Dutch William of Orange became King of England after the “Glorious Revolution” in 1688, what led to the introduction of Dutch Balls (also known as Bitterballen). The [...]
Bibendum announces first two Wine Minds apprentices for 2019
Leading UK drinks supplier, Bibendum Wine, has today announced the two successful candidates to be chosen for its first ever Wine Minds Apprenticeship, an initiative that [...]
A Taste of Tomorrow: IFE is back and bursting with inspiration
Celebrating its 21st year, The International Food & Drink Event (IFE) – the UK’s leading and largest food & drink event – is returning to ExCeL London 17–20 [...]
Kara rises to the occasion with its new vegan brioche-style bun
Kara, the foodservice specialists of the Finsbury Food Group, has announced the launch of a brioche-style bun to satisfy Vegan and Dairy-Free consumers. The buns, which are [...]
The Ivy Collection comes to Manchester late November 2018
The Ivy Spinningfields will be the largest restaurant to open in the UK in 2018, with space for approximately 535 covers over four unique floors The Ivy Spinningfields will [...]
There won’t be a crumb in sight as Muffin Break opens its new store in Cramlington
Muffin Break, the well-known café-bakery chain, has today announced that it will open its new store in Cramlington, Northumberland at 10am on Thursday 1 November 2018. The [...]
Florent Malbranche’s top tips for restaurant recruitment
Florent Malbranche, CEO and co-founder, Brigad Short staffing is one of the most common pain points for businesses within the hospitality sector. Finding hospitality [...]
Jason Atherton launches three restaurants at the shanghai edition
Jason Atherton is delighted to announce that he is now overseeing three F&B outlets at The Shanghai EDITION. This is Atherton’s third venture with globally renowned [...]
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