Sophie Weir | Restaurant Industry Magazine

The Clink at HMP Brixton Launches Festive Christmas Menu and Seasonal Gifts for 2025

The Clink Restaurant at HMP Brixton is delighted to unveil its Christmas Menus and gifts for 2025, inviting guests to celebrate the festive season with exceptional food, warm [...]

September 30, 2025

A Tentacle Above the Rest!

Mevalco launches premium Octopus range – connecting the shores of Devon and Asturias Leading Spanish food distributor, Mevalco, is unveiling a new premium range of [...]

September 29, 2025

Phil Howard brings NOTTO to Broadgate

A new concept, but still undeniably NOTTO: fast-casual dining opening this November NOTTO began life as a pasta delivery business before evolving into two much-loved Pasta [...]

September 29, 2025

Luton Hoo Hotel Announces Major Auction

The historic Luton Hoo Hotel is set to host a significant two-day auction, where a vast collection of hotel furniture, lighting, and art will be sold under the hammer. The [...]

September 29, 2025

Booker transforms digital platform to deliver smarter, faster ordering experience

Booker, the UK’s leading food and drink wholesaler, has announced the launch of its new-look website and app to deliver a faster, smarter digital experience for its [...]

September 29, 2025

BELEZA RODIZIO TO OPEN IN SOLIHULL

The authentic Brazilian dining experience will open in Touchwood Shopping Centre on 21 November Beleza Rodizio is bringing its unique and authentic Brazilian dining [...]

September 25, 2025

Wild Thingz Sweet Revolution Hits the High Street, Landing in Abel & Cole, Whole Foods, and Planet Organic

The UK’s boldest new gummy brand, Wild Thingz, is shaking up the confectionery aisle with its mission to bring fun, flavour, and freedom back to sweets. Following a [...]

September 25, 2025

Marugame Udon Launches Brand New Seasonal Tom Yum Udon to Warm Up Autumn

Bringing warmth, spice and soul-soothing comfort to crisp autumnal days This autumn, Marugame Udon, Japan’s favourite udon and tempura restaurant group, is launching a [...]

September 25, 2025

The commercial value of talking to an expert when buying Pump Systems

When buying a waste water pumping system for a commercial kitchen, installers and end users naturally want the best pump for the job at the best price! Talking with [...]

September 24, 2025

Gordon Ramsay Restaurants Global and The Clermont Hotel Group Partner to Open UK’s First Hell’s Kitchen

The UK’s First Hell’s Kitchen to Open in Spring 2026 at The Cumberland Hotel, London Gordon Ramsay Restaurants Global and The Clermont Hotel Group are proud to announce [...]

September 23, 2025

Articles by Sophie Weir