Jade | Restaurant Industry Magazine

The Royal Opera House launch a pop-up cocktail bar on their secret terrace, celebrating the ROH x Portobello Road Gin collaboration

The Royal Opera House open an outdoor pop-up bar in partnership with Portobello Road Gin Serving bespoke cocktails made with the ROH x Portobello Road Gin, which launched in [...]

May 31, 2023

Acme Fire Cult launches izakaya menu at 40FT Taproom

This June, Chefs Andrew Clarke and Daniel Watkins of the live-fire restaurant Acme Fire Cult will launch a new izakaya menu at its sister and neighbouring venue, 40FT [...]

May 31, 2023

THE MIDLAND GRAND DINING ROOM AND GOTHIC BAR ARE NOW OPEN IN KING’S CROSS

Following a meticulous renovation project, The Midland Grand Dining Room, alongside accompanying late night destination Gothic Bar, is now open in King’s Cross. Rooted in [...]

May 30, 2023

PAVYLLON LONDON TO OFFICIALLY OPEN ITS DOORS AT FOUR SEASONS HOTEL LONDON AT PARK LANE ON JULY 1, 2023

Yannick Alléno, one of the world’s most Michelin-starred chefs, is excited to announce that Pavyllon London, his debut London restaurant in Mayfair, will officially [...]

May 30, 2023

Articles by Jade