Creed Foodservice announces the retirement of Director Philip de Ternant
Creed Foodservice has announced that Philip de Ternant, its Strategy Director and former Managing Director, will retire at the end of 2025, marking the conclusion of an [...]
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Michelin Green Star chef Benoit Witz: No Buzzwords. No Menu. Just Real Food.
Why This Michelin Green Star Chef in Provence Is Redefining Luxury Dining In a world of over-styled tasting menus and trend-driven gastronomy, Michelin Green Star chef Benoit [...]
A Knife in the Valley
Hidden deep in the Welsh countryside, two-Michelin-star chef Gareth Ward chases an impossible ideal – perfection. A Knife in the Valley is an unflinching portrait of [...]
AI Voice Platform Launch Set to Revolutionise Foodservice Sector
Alayic – a state-of-the-art AI voice platform, which includes a high-visibility POS terminal that takes and then prints processed orders and sends them directly to [...]
Pastino Unveils Its Festive Menu
Making great pasta an everyday experience — even at Christmas This Christmas, Pastino, London’s authentic pasta destination, is turning up the festive flavour with the [...]
Celebrate a Magical Festive Season at Kahani, Chelsea’s Contemporary Indian Fine-Dining Destination
This December, Kahani – the acclaimed modern Indian restaurant by Chef Peter Joseph, tucked just off Sloane Square – invites guests to indulge in an unforgettable line-up [...]
Step Into a Christmas of Memories: SOMEWHERE by Nico Launches Festive Cocktail Experience
Now That’s What I Call…Christmas Cocktails! This festive season, Glasgow and Edinburgh relevellers can relive the magic of Christmas past as Somewhere by Nico unveil [...]
More Than Lobster Rolls: Here Are 7 Elevated Ways to Incorporate Lobster into Your Menu
Whether you’re looking to bring out lobster’s sweetness or pair it with hearty mains, these inventive dishes and side pairings from Maine Lobster Now turn premium seafood [...]
Complimentary alcohol-free pints for Derbyshire’s designated drivers at Casa and Peak Edge this Christmas
Derbyshire & Peak District hotels team up with Athletic Brewing to support county’s Don’t Risk the Drive campaign Casa Hotel and Peak Edge Hotel have partnered with [...]
The Seafood Ristorante Unveils Its Winter Culinary Collection
A Taste of St Andrews, Refined by the Sea The Seafood Ristorante has unveiled a bold new Autumn/Winter menu, bringing a refined, seasonal focus to its coastal dining [...]
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