Industry News

The Art School reveals three Ukrainian inspired dishes from Chef Patron Paul Askew and his team

The Art School is a hive of activity as the Liverpool City Region’s leading fine-dining restaurant gears up for two huge weeks of Eurovision. Chef Patron Paul Askew and his [...]

May 2, 2023

Gordon Ramsay Restaurants: Renaissance of The Savoy Grill

‘This Beautiful revival of the Savoy Grill is everything I hoped it would be and more’ – Gordon Ramsay Welcome back to the iconic Savoy Grill. Following a [...]

April 25, 2023

Charity Trek for our Editor!

Our Editor, Maria Lapthorn, is taking on a challenge of a lifetime, trekking through the French Alps to raise money for the incredible charity, Coppafeel! Any donations would [...]

April 13, 2023

Le Petit Chef – The Smallest Chef in The World to Conquer London

Le Petit Chef, a globally-renowned unique theatrical dinner will launch at The London Cabaret Club on Tuesday 18th April. Visitors can expect sophisticated 3D cinema combined [...]

April 12, 2023

Picture perfect: EL&N Café to make regional debut in Hammerson’s Bullring

Hammerson has signed leading café and lifestyle brand, EL&N Café, for its Midlands debut at Bullring. The addition of EL&N supports Hammerson’s strategy to [...]

April 11, 2023

Spring has sprung at JIJI Islington

Islington hotspot JIJI, which blends Middle Eastern and Japanese flavours, has launched an exciting new spring lunch menu in preparation for the warmer months. JIJI is the [...]

April 5, 2023

Duppy Share Teams up with Celebrity Chef Ainsley Harriott and Sly Augustin from Trailer Happiness

Ahead of a ‘Summer of Rum’ Duppy Share, the UK’s leading premium rum brand has paired up with one of the UK’s favourite TV chefs, Ainsley Harriott, to create a series [...]

April 3, 2023

New Mayfair restaurant HUMO is set to launch its intimate Chef’s table – ‘ABAJO’

HUMO has been heating up the Mayfair restaurant scene since its much-anticipated opening in January 2023, and today it launches its exclusive and intimate downstairs [...]

March 27, 2023

How restaurants can fight inflation and boost customer loyalty

Zhong Xu, CEO and Co-Founder, Deliverect Today, inflation is a reality that the restaurant and hospitality sector has no choice but to contend with as prices continue to [...]

March 20, 2023

Tom Kemble joins Chalk Restaurant and Wiston Estate Winery as Executive Chef

Wiston Estate is pleased to announce that critically acclaimed chef Tom Kemble has joined the team at Chalk Restaurant and Wiston Estate as Executive Chef, bringing more than [...]

March 13, 2023