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The UK’s First Hell’s Kitchen to Open in Spring 2026 at The Cumberland Hotel, London

Gordon Ramsay Restaurants Global and The Clermont Hotel Group are proud to announce the arrival of Hell’s Kitchen to the United Kingdom. Opening in Spring 2026 at Marble Arch’s iconic Cumberland Hotel, this landmark launch marks the beginning of a multi-site partnership between the two powerhouse hospitality groups.

Inspired by the hit television series created by Michelin starred chef Gordon Ramsay, Hell’s Kitchen brings the drama and energy of the show directly to the table. Gordon Ramsay Restaurants Global has crafted an immersive dining experience that captures the intensity of the series while pairing outstanding food and drink with world class service.

Since debuting its flagship in Las Vegas in 2018, Hell’s Kitchen has become a global favourite with eight locations across the United States and Europe. The restaurants have served over one million Beef Wellingtons and continue to draw fans in destinations including Las Vegas, Lake Tahoe, Southern California, Atlantic City, Washington D.C., Connecticut, Miami and Ibiza. Now, London will finally join the family in Spring 2026.

Situated in one of London’s most sought-after locations, The Cumberland champions the city’s cultural and music scene, inspired by its rich history of housing music legends. With 900 bedrooms, extensive meeting and event spaces and a newly evolved food, beverage and entertainment offering, the hotel blends comfort and quality while catering to the needs of both leisure and corporate guests.

This iconic setting will provide the perfect stage for the UK’s first Hell’s Kitchen. Guests can expect a striking new restaurant filled with theatre and performance, an open kitchen where the brigade works in full view and a contemporary bar showcasing the latest trends in mixology.

Gordon Ramsay says: “Bringing Hell’s Kitchen to the UK for the first time is an incredible full circle moment. London is where it all began in 1998, so this feels like a real homecoming. Hell’s Kitchen is about fire, theatre and bold flavours, and I can’t wait to share the signature dishes guests love alongside new creations, developed especially for London’s diners.”

The menu at Hell’s Kitchen London will feature a mix of signature favourites and new dishes. Guests can enjoy Ramsay’s celebrated Beef Wellington, Seared Scallops and Lobster Risotto, along with indulgent desserts such as Sticky Toffee Pudding and Apple Butterscotch Cheesecake.

The bar will enhance the experience with expertly crafted cocktails. Highlights include Notes from Gordon, a refreshing blend of Plymouth Dry Gin, green tea, lemongrass, peach and lemon, complete with a personal message from Gordon. An extensive wine list will also be available, showcasing exceptional bottles from across the world to complement the menu.

Pedro da Silva, General Manager at The Cumberland Hotel, says: “We are very proud to be the first venue to welcome Hell’s Kitchen to the UK. We look forward to offering hotel guests and visitors alike a taste of Gordon Ramsay’s iconic dishes, all within our  hotel.”

Hell’s Kitchen at The Cumberland Hotel will open in Spring 2026.

For more information, please visit: www.thecumberland.com