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Restaurant Industry Magazine
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This Months Top News

Denhay Direct

Denhay Direct – Direct To Your Kitchen

The West Country is renowned for making the finest produce, and Denhay certainly enhance that reputation. They have been crafting bacon for almost 30 years, developing the Denhay method and their own special cure. Read more...

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Seven Dials market unveils the new look Cucumber Alley food hub

Shaftesbury has today announced that KERB’s Seven Dials Market is launching a revitalised Cucumber Alley, adding to the diverse food offering located in the heart of London’s West End. Read more...

Seven Dials
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Indigo Awnings

Commercial Parasols, Awnings, Fixed Structures & Shading Solutions

With almost four decades of established market leadership, Indigo Awnings is now one of the largest suppliers of commercial grade externals awnings in the UK. Read more...

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Yole launches new plant based alternative

International ice cream and frozen yogurt brand Yolé is getting set roll out its brand new plant based alternative. Read more...

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Yole
Alliance Online

FriPura – the answer to the sunflower oil shortage

Due to the war in the East of Europe between Ukraine and Russia the globe has been hit with an international shortage of sunflower oil, owing to it being mainly produced in Ukraine. Read more...

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André Fu studio’s new sky-high Cellar at Andaz Singapore

Designed by André Fu Studio, the space features a winning combination of juicy prime cuts grilled in a Pira oven that’s heated to the eponymous 665°F, a lofty timber-lined ceiling anchored by a dramatic chandelier of globed lamps, and flawless views of Singapore’s skyscrapers and the sea beyond. Read more...

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