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Restaurant Industry Magazine
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This Months Top News

QSR Automations

How technology can help to attract and retain talent in hospitality. Read more...

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Danish design studio Space Copenhagen unveils design for Blueness in Antwerp. Read more...

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Interior of Fireaway

Fireaway expands into Northern Ireland

Fireaway, the UK’s fastest-growing pizza takeaway chain, has made its Northern Irish debut with a branch in Ballymena. Read more...

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Wahaca & JD Wetherspoon announced in first line-up of Casual Dining speakers

Fullers, City Pub Group, Comptoir Group PLC & Boparan Restaurant Group also confirmed. Read more...

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Casual Dining Show Key Speaker
Portrait of Chef Carlo Scotto

Interview: Head Chef Carlo Scotto

Restaurant Industry News speaks with Carlo Scotto Head Chef at new fine dining restaurant, Amethyst. Read more...

International ice cream & frozen yogurt brand celebrates one year in the UK

This July marked the 1 year anniversary of Yolé, the world’s first ice cream and frozen yogurt brand with no added sugar opening in the UK. Read more...

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