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Restaurant Industry Magazine
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This Months Top News

Bolsius Professional

Bolsius Professional launches report highlighting the importance of ambiance in the hospitality industry

81% of diners say ambiance is a factor in staying out longer, or returning to an establishment. Read more...

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Choosing the Right Goods Lift for Your Business

Have a requirement for moving goods? Whether down to manual handling issues or to improve efficiency we can help you identify the type of goods or service lift you require... Read more...

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Stannah Lifts
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More News...

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Access UK

ACCESS HOSPITALITY

FULLY CONNECTED HOSPITALITY TECH THAT HELPS YOU...

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Arley Foods

Arley’s, the new plant-based brand by UK-based producer Arley Foods, is setting out to transform the global plant-based industry with a range of innovative new products focused on great quality and taste.

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Arley Foods
Foodhub

DIGITAL TAKAWAY: LEVELING THE PLAYING FIELD BETWEEN INDEPENDENTS AND LARGE CHAINS

The latest technological advancements will see high street takeaways evolve to the point they match the capabilities of larger, established chains, according to CEO of takeaway app Foodhub.

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It's time to get real.

LittlePod make it simple to use quality real vanilla. Join our #campaignforrealvanilla to support sustainable farming & discover the true taste of vanilla with our award-winning ingredients range.

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Littlepods
Skinny Drinks Group

SKINNY TONIC

INTRODUCING THE WORLD’S FIRST NATURALLY ZERO PREMIUM MIXER! ZERO CALORIES, ZERO SUGAR, NATURALLY

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