August | 2019 | Restaurant Industry Magazine

Leading restaurateur Martin Williams joins ‘guided blind walk’ and strives to make M and Gaucho restaurants accessible for the blind and their dogs

Guide dog party planned at M Victoria St in September to celebrate the dogs’ work and highlight stigma in the industry Martin Williams, CEO of Rare Restaurants, owner of [...]

August 30, 2019

Introducing Charlie’s The New Contemporary British Restaurant at Brown’s Hotel led by Chef Adam Byatt

Brown’s Hotel, a Rocco Forte Hotel, is set to unveil its new restaurant, Charlie’s on 9th September. The new restaurant, named after Lord Charles Forte, will be [...]

August 29, 2019

New vegan menu boosting the Mojo across the country

Born from a love of cold beer, good food and friendly service, MOJO has launched a brand new delicious vegan menu to cater for the UK’s growing vegan market. To cater for [...]

August 29, 2019

New (York) menu for East 59th

East 59th, Rooftop Bar & Grill in Leeds City Centre, has introduced a new menu embracing contemporary dining, as it continues to provide a sophisticated [...]

August 29, 2019

Sticky Mango launches new “Taste of Indonesia” menu

South East Asian restaurant, Sticky Mango will launch an 11-course TASTE OF INDONESIA tasting menu on Friday 6th September. The special menu, available until 31st October, [...]

August 28, 2019

Views to Dine For Introducing Skylark Roof Garden

West London’s New Rooftop Experience London welcomes a new ultimate rooftop drinking and dining destination, Skylark. 10 floors up, perfectly perched overlooking Notting [...]

August 28, 2019

Grand Trunk Road named London’s best at prestigious awards

Countless Indian eateries have been pipped to the post by the Grand Trunk Road restaurant in an annual ranking of the best curry houses, by the London Curry Awards. The Grand [...]

August 28, 2019

Brown rice sprout set to become the next superfood

Originating from Padua, where the Italian Association for Organic Farming was founded in the 70s, MozzaRisella, the plant-based vegan cheese alternative brand carries out the [...]

August 28, 2019

Stingray Takes Flight in Hyde Park: Mizzi Studio completes sculptural landmark coffee house

A sculptural new coffee house overlooking the Serpentine Lake opens to the public this summer, adding a new architectural landmark to London’s Hyde Park. Designed by [...]

August 27, 2019

Getting Behind The Bar with Pedalling for Pubs

Pedalling for Pubs is a charity bike ride with hospitality at its heart. Created in recognition and support of disadvantaged people from around the pub, brewery and [...]

August 23, 2019

August 2019